NYE Menu
3-Courses / $65 per person
Appetizers
Choice of One
Oxtail Meatballs
Fresh homemade meatballs with ground beef and oxtail in marinara sauce
Bruschetta
Diced tomato, garlic, basil, evoo, pesto oil, shaved parmesan, balsamic glaze
Carciofi Alla Giudea
Grilled artichokes, garlic, mint, Italian herbs, light pesto sauce
Calamari
Fried shrimp and calamari served with marinara sauce
Tuna Tartar
Fresh Oysters (6)
Entree
Choice of One
Gnocchi Cacio E Pepe
Butter cream, black pepper, pecorino Romano cheese
Pappardelle Bolognese
Beef And Pork Slowly Braised Ragù
Fettuccine All’Aragosta
Half Maine lobster, shrimp, spicy tomato sauce +10
Lobster Ravioli
Stuffed with lobster meat in vodka creamy sauce
Chilean Sea Bass
Lobster mashed potatoes in cherry tomatoes white wine sauce +5
Salmone Frascati
Roasted salmon, creamy pesto over ratatouille mashed potatoes
Filetto Al Pepe Verde
8oz filet mignon, garlic broccoli green pepper corn
DESSERT
Choice of One
Limoncello Cake
Tiramisu